With this easy fried chicken batter recipe, you don’t need fancy ingredients or complicated techniques. Just a few pantry staples come together to make a flavorful, crunchy coating that locks in ...

But there are ways to amplify it even more, as celebrity chef Carla Hall does, using a trick for making chicken fried steak extra crispy. Hall takes the traditional batter of flour and spices up a ...

There’s nothing quite as comforting as a plate of classic chicken fried steak with creamy country gravy. This Southern favorite is the perfect combination of crispy, golden-brown steak and rich ...

The fried chicken had a crunchy coating with a nice bite, but the meat was still moist and moderately flavorful. It wasn't overly oily or salty, and the batter stuck to the chicken instead of ...

That includes fried chicken in its many forms ... What I liked: The tenders came out hot, and the batter was light and crunchy. The chicken was moist. What I didn't like: The flavor was pretty ...