Michigan’s confirmed COVID-19 death toll over five years is more than 39,760, according to state health records. That includes at least 1,347 deaths in 2024, of which about 87% were age 65 or ...

Can be tricky to find just the right fit for side sleepers. Adjusting the mask can be a bit noisy. A little spendy. I’ve always been envious of people who can fall asleep easily. For me ...

Taylor Momsen tried to keep a low profile on Saturday as she strolled through New York City just days after the death of her Gossip ... and a black medical mask. Momsen and The Pretty Reckless ...

Jaya Saxena is a correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. A menu is both ...

“I will not retire. Who told you that? Because I am a senior?” Eater has attempted to contact Ichimura. In response to his Instagram post, Saito and Chang said, “We had no intention of ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. The first ...

SANTA FE, N.M. – One of the last times anyone saw Betsy Arakawa in public, she was strolling through the aisles of a CVS Pharmacy in Santa Fe, her face covered by a mask, likely because of the ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. Even though Filé owner and chef Eric McCree is from ...

But the at-home LED market is on the verge of becoming a massive industry - with masks and other devices retailing for anything from £40 to £1,500. The technology harnesses the power of light ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. Let’s get ...

Outside the Original Pantry Cafe on March 2, its last day of service. Matthew Kang Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants ...