Sophie Turner loves Stanley Tucci’s Spaghetti alla Nerano, a simple zucchini pasta dish. Turner shared that cooking the dish ...

Some recipes redefine what a snack can be, and this dish is one of them. Combining the delicate sweetness of langoustine ...

Italian is unquestionably Long Island’s favorite cuisine, and that is reflected in the longest single-category "best restaurants" list Newsday's food critics publish. How else to do justice to ...

Deep under the sea, pipelines and cables carrying fuel, power and communications are strewn on the ocean floor like a central nervous system for the global economy. Huge stretches of these ...

Moist, crispy, full of flavor, this deep-fried turkey recipe will make you rethink ever roasting your bird again. Committing to a deep-fried turkey recipe for Thanksgiving might seem like a whole ...

This article appeared in the Finance & economics section of the print edition under the headline “Often helpful, sometimes bad, always dangerous” ...

weapon for a softer cookie that still has body and shape to it. And while it's used in savory dishes like fried chicken to lend shatteringly-crisp texture, it serves a totally different purpose in ...

Cornstarch is the secret (and unexpected!) weapon for a softer cookie that still has body and shape to it. And while it's used in savory dishes like fried chicken to lend shatteringly-crisp texture, ...

Panzerotti are a delicious Italian deep fried snack made from a special pizza-like dough and stuffed with a variety of fillings. These crispy morsels are stuffed with gooey mozzarella, freshly ...

Fried baloney hits the spot. Is It Spelled Bologna or Baloney? The proper spelling is bologna, after the Italian city where the meat originated. The pronunciation "baloney" follows the pattern set by ...