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Money Talks News on MSNThis Beloved Protein Is Tied to Dementia — But 3 Alternatives Lower the RiskRed meat is a staple of American diets, but indulging in burgers, bacon and other such fare may put you at higher risk for ...
A large new study suggests that regularly eating processed red meats such as bacon, hot dogs, sausages, salami and bologna could increase your likelihood of developing dementia and cognitive ...
While red meat is a rich source of protein, iron and other nutrients, a recent study linked it to an increased risk of dementia — but some doctors are casting doubt on the claim. Researchers ...
NEW YORK, Jan. 15 (UPI) --Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of cognitive decline and dementia, a new study suggests ...
Dementia and weakened cognitive abilities aren’t the only risks associated with these items. advertisement. ... bologna, hot ...
People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared to those who eat ...
Bacon, hot dogs, sausages, salami, bologna and similar products are considered processed red meats. krasyuk – stock.adobe.com Dementia. Dementia is the progressive loss of memory, concentration ...
A serving of red meat is usually around 3 ounces, which would be either two slices of bacon, 1.5 slices of bologna or one hot dog, according to a news release on the study. female hands in a ...
The 14% higher risk of dementia was linked to people who ate at least a quarter of a single 3-oz. serving of processed red meat daily—equivalent to two slices of bacon, one and a half slices of ...
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