It's a legendary clash in the realm of frozen delights. But what exactly distinguishes these two cool treats from one another ...

The second difference between gelato and ice cream is that gelato is denser than American ice cream. While ice cream can have 50 percent or more air churned into it, gelato has 20 to 30 percent.

Effectively there is little difference nutritionally between ice cream and gelato. But brands and flavors vary considerably. They each use different amounts of cream, eggs and other ingredients.

What Is the Difference Between Frozen Custard and Ice Cream? There are several differences between frozen custard and ice cream, including ingredients, texture, and flavor.

In addition to calories and fat, there's another difference between frozen yogurt and ice cream you're probably wondering about: probiotics . But is heading to your nearest froyo joint as gut ...

Context Breyer's sells both ice cream and frozen dairy desserts. The difference between the two products is not due to proportion of air whipped into the product, but due to the percentage of milk ...

What’s Actually the Difference Between Gelato and Ice Cream? Here’s the scoop on these beloved dairy desserts — plus where frozen custard fits in.

What Is the Difference Between Frozen Custard and Ice Cream? There are several differences between frozen custard and ice cream, including ingredients, texture, and flavor.

Gelato is the Italian word for any type of ice cream. But in Australia, gelato refers to the frozen dessert of Italian origin. No wonder it’s confusing.