From cookies to cakes, puddings to desserts, as well as plenty of plant-based treats, here's how to bake brilliantly without ...

Ahead, you’ll find our picks for some of the most unforgettable Pop-Tart flavors that have since been discontinued. Although ...

If you can never decide which sweet treat to make at home, hybrid bakes are here to fix all of your dilemmas. Get ready to ...

It’s National Baking Soda Day, and there’s no better time to celebrate this humble ingredient that works magic in the kitchen ...

WADESBORO — Owner of Liyahs Sweet Tooth, Aaliyah Crawford, has always known one of her God-given talents lies in the kitchen, ...

These double chocolate chip muffins are more cake-y than some versions, but that means they keep for longer. Ideal if you’re making for hungry mouths who have a few days off school. Preheat the ...

Whether you’re completely throwing in the towel or are just cutting yourself a little break, we say making it this far is ...

"This one will speak to those who favor thin and crispy over chewy and gooey," says the award-winning pastry chef Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes ...