Unroll the rectangular puff pastry and score it with a knife as in the previous recipe. Meanwhile ... and always keep this ...

Making traditional puff pastry takes time ... unwrap and give the dough a final two rolls and folds, then roll it out to the size desired for your chosen recipe. Place on a baking tray, cover ...

This easy blueberry turnover recipe starts with a simple homemade ... Set out a baking sheet lined with parchment paper. Roll out puff pastry dough (defrost first) on a lightly flour dusted ...

This is a great shortcut method for making puff pastry. You can use it for sausage ... Gradually add enough water to form a dough (about 4-6 tablespoons of water). Roll the dough out into a ...

Rotisserie chicken, store-bought puff pastry, and just one skillet keep this hearty dinner recipe from feeling too fussy—or taking all day to make.

If you’d like, remove the stems from a few fresh bay leaves and grind them in a spice grinder or food processor, then rub them through a fine sieve and sprinkle the top of the pie with the dust.

Preheat the oven to 375°F. Lay out the puff pastry on a lined sheet tray and place the wheel of brie in the middle. Trim ...

3. Cut one ring of puff pastry dough the size of the brie wheel and another ring of puff pastry dough approximately 1 full inch larger than the brie wheel. 4. Split the brie wheel in half ...