These Scottish shortbread cookies are simple, delicious, and made with only three ingredients ... cherish and treasure the many wonderful recipes she left behind. The secret is in the type ...

Maggie Schimmel, Wauwatosa, Wisconsin Get Recipe Hungry for more? Don’t forget to check out these gluten-free shortbread ...

This chocolate shortbread recipe from 1996 F&W Best New Chef Maria ... Then, coarsely chop 3/4 pound bittersweet chocolate and melt two-thirds of it in a bowl in a microwave oven for about 1 ...

This chocolate chip shortbread recipe uses the super-easy 1:2:3 ratio method, then adds loads of yummy chocolate chips. Brilliant for making and eating with a cup of tea or gifting to friends and ...

You can buy good-quality packets or tins of individual shortbread biscuits, either plain or with additions such as chocolate chips or stem ginger pieces. Shortbread can be eaten on its own or ...

It doesn't need to be complex. BBC Good Food offers an array of recipes, including several easy shortbread ones. The best part? The recipe only requires four ingredients. With a preparation time ...

Ina Garten smiling against red backdrop - Michael Loccisano/Getty Images I tried tuna sandwiches from Subway, Jimmy John's, and Jersey Mike's, and there's only one I'd recommend I Feed My Family ...

Put all the ingredients in a food processor ... and continue with the recipe from Step 2. Other Cheeses for Shortbread: Try Gruyère, Emmental, manchego, or another semihard melting cheese instead ...

It doesn’t need to be complicated. BBC Good Food has a plethora of recipes, including a number of easy shortbread recipes. What’s even better is that the recipe uses just four ingredients.

Cover and refrigerate for 1 hour or until dough is easy to handle ... make an indentation in the center. Fill with jam. 3. Bake at 350° for 14-18 minutes or until edges are lightly browned.

Shortbread is a traditional New Year’s Day treat believed to bring good luck. It is incredibly easy to make with a handful of ingredients ... Mary Berry has a quick recipe that you can bake ...

In some desserts, an extra kick of salt — where it is notably detected — not only tames the sugar, but enhances umami.