Lidl has recalled some of its buttered vegetable products because they contain milk that isn’t on the product label. Lidl U.S. hasn’t received reports of illness related to the products but ...
What if understanding nutrition labels were as easy as reading a traffic light? Green for “go,” amber for “caution” and red for “stop” could guide consumers toward healthier food choices. The United ...
Under the new rule, foods must meet specific nutritional criteria to carry the “healthy” label. 1. Inclusion of major food groups: Foods must contain a certain amount of at least one major ...
"The healthy claim has been updated to help ensure that consumers have access to more complete, accurate and up-to-date nutrition information on food labels," added Jones. Under the new rules ...
These updates are part of a broader effort to improve public health, which includes additional initiatives such as front-of-package nutrition labels and sodium reduction goals. The FDA’s work ...
Back in the 1990s there was a big focus on limiting all types of fats, but as nutrition science has evolved, there’s recognition of the benefits of healthy fats found in nuts and seeds, fatty-fish and ...
a move that aligns with current nutrition science and is meant to help consumers better navigate food labels. The “healthy” claim “can empower consumers” and help them identify a ...
The move is aimed at helping Americans navigate food labels at the grocery store and make choices ... “Improving access to nutrition information is an important public health effort the FDA can ...
Some foods that could previously carry the healthy label — such as white bread and ... updates better align with the latest science on nutrition and can help consumers make better food choices.