"The key to a crispy fried fish ... extra moisture."Or try adding about 2 tablespoons of cornstarch or rice flour to every cup of breadcrumbs," she says. Your choice of breading or batter may ...

This perfectly tender and delightfully crispy fried ... keep the fish from getting soggy, but I needn't have bothered — this fish was designed to stay crispy on a drive home. "This batter ...

If you miss crispy beer-battered fish and chips ... make gluten-free fried fish tacos or a fried fish sandwich. Don't forget ...

Whether grilled, steamed, or fried, fish is loved worldwide for its versatility and flavour. If you are a seafood enthusiast, one dish you simply can not miss is fish orly - a crispy, batter-fried ...

A light beer batter and ... quick and easy fried fish sandwiches to the next level. At his Dublin restaurant Fish Shop, chef Peter Hogan serves a version of this light and crispy fried fish ...

This old-fashioned technique creates an extra-crispy batter ... fish and chip shops in Padstow and Falmouth, Stein’s signature dish attracts crowds eager to taste his perfectly fried cod.

To make the batter, sift the flour and a pinch of salt into a large bowl and whisk in the lager to give a thick batter, adding a little extra beer ... serving with the crispy fish.