Mealawe, a pioneering food-tech company, has raised $1 million in funding from a mix of Foreign Direct Investment (FDI), a network of Shark Tank founders, and angel investors associated with companies ...

From Bobby Flay to Anne Burrell, see what some of the early Food Network chefs are up to today Alexandra Schonfeld is a features writer at PEOPLE. She has been working at PEOPLE since April 2022.

Her calling card has been Little Bao, the diminutive Soho restaurant that arose from a food-market stall she ... awarded the title of Asia’s Best Female Chef by Asia’s 50 Best Restaurants ...

(AP Photo/Eric Risberg, file) Charles Phan, the San Francisco chef credited as an innovator for bringing Vietnamese food to fine dining at his Slanted Door restaurant, has died. The restaurant ...

ST. LOUIS — The James Beard Foundation announced the semifinalists for its annual Restaurant and Chef Awards Wednesday, and members of the local food scene are on the list. Five of the nominees ...

Nine Philadelphia-area chefs and six food establishments have made the list of semifinalists for the 2025 James Beard Awards. Greg Vernick is in the running for Outstanding Chef for his work at ...

Four Las Vegas chefs have been named semifinalists in the 2025 James Beard Foundation Awards, the nation’s most prestigious culinary recognition, one often called the Oscars of the food world.

Chef Anne Burrell‘s unexpected absence from Food Network‘s latest season of Worst Cooks in America has sparked confusion and concern, with the celebrity chef herself admitting she’s in the dark about ...

Hospitality is in chef Ying Ying Gao’s blood ... If there is delicious food I can cook, I want to share it with people,” she says. “I can cook with family, I can cook with friends.

“One of my biggest wishes for 2025 is that food ... women in the food and beverage industries, hopes diners become regulars at their favorite restaurants, and not just on the weekends. Vanda ...

San Francisco chef Charles Phan, the legendary leader behind ... groundbreaking efforts and successes in elevating Vietnamese food, especially in the Bay Area. “Slanted Door’s modern approach ...