Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...
Over 35 years after the first study linking Red 3 to thyroid cancer in rats was published, the US is beginning to wean it out ...
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its ...
FDA considers the following action levels to be achievable by the food industry when control measures are taken to minimize the presence of lead.
The FDA has banned the use of FD&C Red Dye No. 3 in foods and medicines due to its potential health risks. Discover the ...
Announced earlier today, the FDA is "revoking the authorization for the use of FD&C Red No. 3 as a matter of law, based on the Delaney Clause of the Federal Food, Drug, and Cosmetic Act (FD&C Act)." ...
On January 15, 2025, the Food and Drug Administration (FDA) amended its color additive regulations by revoking its ...
On January 16, 2025, the Food and Drug Administration (FDA) issued an order banning FD&C Red No.3 in food and ingested drugs.1 Food and ingested ...
The U.S. Food and Drug Administration (FDA) has banned the use of red dye no.3 in food products, after first banning the petroleum-based synthetic color addictive from cosmetics over 30-years ago ...
“The FDA is revoking the authorization for the use of FD&C Red No. 3 as a matter of law, based on the Delaney Clause of the Federal Food, Drug, and Cosmetic Act (FD&C Act),” the FDA announced ...
citing the Delaney Clause of the Federal Food, Drug, and Cosmetic Act. 1 The decision follows a 2022 color additive petition that highlighted studies showing cancer risk in male rats exposed to ...