Unlike many of the French brasseries that inspired it, La Serre also serves breakfast. Quiche, french toast and omelettes ...

Dessert: Here is our essential recipe for a simple chocolate cake, perfect for any occasion, whether it's a birthday, a party ...

Roberts must also prepare a frozen-fruit dessert and the chocolate showpiece — which is where the 75 kilos of fine French chocolate comes in. Her required theme: cultural heritage.

There's nothing like a good cup of hot chocolate. But instead of relying on the store-bought stuff, try chef Jacques Torres' method. Here's how.

When you crack into the chocolate, the mousse is smooth and almost ... the glass case that lines the store was filled with classic French desserts and chocolates. His executive pastry chef and master ...

The cafe is spacious, bright, with quartz tables and lots of white in contrast to the signature dark walls of the other ...

Level up your spread by making crispy chicken chimichangas filled with pulled chili-lime chicken, cilantro-lime rice, and ...

Sip & Bite Cafe has been quietly operating in downtown San Rafael since May and will celebrate its grand opening on July 12.

An Asheville cocktail lounge has introduced a daytime tea and coffee shop model and announces its second location.

The origins of this decadent dessert have sparked debate for decades, but whether it’s Australian or Kiwi, it’s seen many ...

Mr. Chocolate is literally his nickname, and the French confectioner became the first artisan chocolatier in New York to make his own bars from cacao beans in 2000.

On its opening day, the coffee house shared its drinks menu, as well as both breakfast and lunch menus for guests to order ...