Along with french fries, mac and cheese and coleslaw, its fried and baked fish can be paired with traditional Lebanese side ...

The tradition of eating crêpes is — much like our New Year tradition of collards and black-eyed peas — also associated with ...

T he beauty of French cuisine is that with a few simple techniques, it makes extraordinary dishes out of everyday ingredients ...

Next Tuesday is Shrove Tuesday or Pancake Day. Traditionally it was the time when you used up all the butter, eggs and milk ...

This perfectly tender and delightfully crispy fried fish doesn't lose its crunch. Having cut my teeth working at a seafood shack, I thought I knew everything there was to know about fried fish.

'Tis the season to try some great plates. Great Plates, a downtown Fort Collins dining promotion — and Food Bank for Larimer County's largest fundraiser — returns March 1-14, with 50 ...

MANILA, Philippines — You can actually cook fried rice using any ingredient under the sun. Even one ingredient garlic can make rice so delectable when transformed into Garlic Rice. One other ...

TAMPA, Fla. -- Max Fried believes he was about 12 or 13 years old when he first discovered the ability to make a baseball move like others couldn’t. Snapping nasty curveballs into the dirt, the ...

When a restaurant chain nails its fried chicken, there's no stopping it from reaching the masses. After all, fried chicken is the perfect marriage of crunchy and juicy, with just the right amount of ...

I'm from France but live and have grown my businesses from the ground up in Aspen, Colorado. This recipe is the perfect melding of those two worlds. It's savory, salty, decadent and lives up to ...

The menu is stuffed full of regional specialties like stir-fried malindjo leaves with egg, pork in shrimp paste with stink beans, and, of course, gaeng tai pla (fermented fish organ curry).