Petit Chef on MSN9h
Fruit, chocolate and whipped cream waffles
Crush the roasted hazelnuts, melt the chocolate and wash the fruit. Place the cream and mascarpone in the freezer for 15 ...
Vulcan Post on MSN1h
Used by pro chefs like M’sia’s World Pastry Champions, Debic Cream Cheese is officially here
Debic is a professional dairy brand for chefs, bakers, and food service personnel. It just launched its cream cheese in ...
BBC11h
Easy apple strudel
Strüdel is a hearty apple dessert, wonderful served topped with cream. Sprinkling the pastry with breadcrumbs stops it becoming soggy as it bakes. Preheat the oven to 190C/375F/Gas 5. Place the ...
BBC12h
Pie recipes
To help keep pastry crisp, remember to cut a hole in your pastry lid to allow steam to escape. The filling will make or break your pie. A rich, full-flavoured gravy is a must, but the best flavour ...