Six Santa Cruz County chefs gave their predictions for what trends customers can expect to see in 2025. They believe a movement toward more health-conscious dining will expand plant-based options and ...

Cooking has come a long way from the days of big, elaborate feasts being the standard. In today’s world, small meals are ...

Research uncovers 189 potential carcinogens in food packaging that may increase breast cancer risk. Learn how to protect ...

Over the past four years, diners have witnessed significant changes in restaurants, from evolving menus and rising prices to ...