To curate this list, I first took into consideration the backbone of most great groupings: a sharp, durable chef’s knife. With the exception of a couple of speciality packs (like steak knives ...

My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.

The Bowie knife is truly America’s knife. There are towns named after it, and it’s namesake, it’s Arkansas’ official state knife, it has appeared in iconic movies, and a variation of the classic ...

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As someone who cooks at home regularly, I stand by the idea that the most dangerous tool in a kitchen is a dull knife. Regardless of your experience level, a dull knife makes it easy to ...

Kitchen Knife Ratings Slice, dice, and chop with the top kitchen knives. No kitchen is complete without a chef's knife, a slicer, a utility knife, and a parer, and a great cutlery set is the ...

You should also never stick a knife to the holder while wet; this can cause rust. According to Feder, you should also avoid exposed magnets, which can cause rusting or an unnatural patina.