This recipe for Atlanta-based Bantam & Biddy's gluten-free flour mix can be used to coat fried chicken, shrimp, green tomatoes and more.

Ditch the overly processed loaves—these healthier bread picks are backed by nutrition pros and taste great too.

For instance, a 2017 study in 169 people with eczema found that around 40% tried a gluten-free diet to reduce their symptoms. Of them, 51.4% reported improvements after cutting out gluten.

A new international study published in The American Journal of Clinical Nutrition shows that simply replacing regular bread ...

The use of the food additive called vital wheat gluten has increased over the past 20 years, making up 2-20 percent of ...

This homemade bread is one of the easiest bread recipes ever! It's gluten free, flourless bread, no yeast, no knead and KETO! And you need only 5 minutes of work to make this healthy and delicious ...