The ultimate green bean casserole ... cream sauce laced with crispy fried onions and thyme. Baked under a canopy of more ...

Half of the beans are simmered in broth to bring out their hyper savory flavors and the rest are baked into the casserole ... cream to the flour mixture, whisking constantly, followed by the green ...

With ingredients like ground beef, red potatoes, beans, green chiles, and vegetables, hearty slow-cooker cowboy casserole is ...

green-bean casserole: Oven-baked haricots verts with cream of california cepe mushroom and crispy shallots; garnet sweet-potato mille-feuille with white-truffle royale and shaved truffles from ...

An easy and flavorful sauce that will punch up your green bean casserole simply requires onions, flour, bacon, sour cream, and cheese. Read more: 10 Weeknight Meals To Make With A Rotisserie ...

Beans to the rescue: cheese-laced ... cayenne, and cream to the sauce. Stir to combine and taste for seasoning. Heat your oven to 375°F. Grease a 9-by-13-inch casserole dish.

Preheat oven to 195°C /175°C. Combine all ingredients, reserving the fried onions and transfer to a casserole dish. Bake for 25-30 mins adding the remaining fried onions for the final 5 minutes.