A man who drinks 20 pints of Guinness every weekend is as fit as a fiddle, a TV health show reveals. Kerryman Mick O’Brien ...

Swaying through moral crises and social revolutions, Jeffrey M Pilcher’s Hopped Up explains how beer took over the world ...

Media coverage of the burgeoning non-alcoholic beer market in North America bubbles up every “Dry January,” the annual ...

The UK drinks sector, one of the nation’s largest industries, is a vast, global concern selling a wide array of products targeted both at international markets and tailored for local tastes. It covers ...

It was not so long ago that Kaliber, the alcohol-free beer advertised by comedian Billy Connolly yet loathed for its ...

Dry January, a public health initiative launched by Alcohol Change in 2013, is expected to attract millions of participants ...

In the UK, beer with an alcohol by volume (ABV ... percent version will be a hot seller come January. While enjoying Guinness from a can isn't ideal, and they don't offer the 0.0 version in ...

Non-alcoholic beer drinkers are being "ripped off" at the tills in pubs and supermarkets with some offerings costing MORE ...

In the UK, beer ... Guinness from a can, it still manages to produce a satisfactory creamy head and, overall, is top quality. Perhaps it's simply that stout is more suited to being alcohol-free ...

These outstanding sales figures go to show demand for stout among U.K. pub-goers is in no way slowing down," a Murphy's ...

In the mid 1990s, the Guinness Hopstore, a museum dedicated to the heritage of the brand, was close to capacity. A small extension could be built, but was a slightly bigger museum what the brand ...

For the first time, the Alcohol and Tobacco Tax and Trade Bureau proposed rules that would bring alcohol labels closer in ...