Store your bread at room temperature in a cool, dry place for up to four days. To ensure maximum freshness, only cut the ...

A good bread machine can make a surprisingly wide variety of breads and doughs, from fluffy white sandwich bread to hearty whole-grain loaves. These machines also usually have a “dough ...

Bread is high in carbs and low in micronutrients, and it has gluten and antinutrient contents that may cause issues for some ...

Back-to-school season means the challenge of packing lunches that are both tasty and practical. Find out which white bread ...

The main thing to look out for in bread is whether it contains 'whole grain' or were its grain stripped of nutrients while ...

A decent loaf of bread now costs anywhere from $4 to $8 at the grocery store. However, the ingredients to make a single loaf of bread -- flour, yeast, salt, oil -- typically average under 25 cents.

Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...

a sweet Christmas bread with rum-soaked dried fruits. The recipe makes two servings. The butter will melt the sugar at first, and then it will stay in place and create a beautiful white powder.