Tender, buttery scones with the spring flavors we love the most.

Are you wondering what to do with those lemons? Whether you’ve got a few lying around or a whole bunch, these recipes ar ...

I am so delighted to share with you this Healthy Oatmeal Raisin Scones Recipe. I could eat one of these scones every single ...

James Martin’s homemade easy scones take less than 15 minutes to bake in the oven. Just add clotted cream and fresh berries. Pre-heat the oven to 220C/425F/Gas 7. Sift together the flour ...

Cut about fourteen scones with a round cutter. Place them onto the baking tray with a little distance between each one. If you like you can brush the top of each scone with some beaten egg to give ...

Celebrated TV chef Jamie Oliver has crafted a selection of appetising air fryer recipes. Among them are his method for whipping up homemade scones. Jamie claimed that the cheesy, chive-infused ...

Paul then flattens out his dough and dusts his dough cutter in flour before cutting out the scones. He then applies an egg wash and follows the 15-minute rule for cooking. For Paul's full recipe ...

With a mix of Irish-inspired desserts, Pinterest-worthy sweets, and boozy, chocolate treats, we've got all the St. Patrick's ...

Step 1: Grab a mixing bowl and add the flour, baking powder, sugar and orange zest. Mary suggests making a small well in the ...

A well made scone is light, springy and delicious. They are best served fresh and eaten the same day. The recipe below therefore is for just six scones – you need to eat them all in one sitting. I ...

Tender, delicate, with a few craggily layers, and a caramelized sugar crust, these strawberru scones will change the way you ...