Whether you want to simplify your charcuterie board building process or mix up your offerings, these tinned foods are great ...

Step 1: Choose the right platter The foundation of your charcuterie board matters ... prosciutto and chorizo are classics. Roll or fold thin slices of meat to create visual interest and make ...

Charcuterie boards are so fun, as you can load them up with all your favorite snack items, such as sliced deli meat, cheese ... Step 2: With a shot glass, fold your pepperoni slices over the ...

Fold in the remaining four flaked mackerel ... with the remaining lemon zest on top. Assemble the charcuterie board by arranging the bread, meat and melon on a chopping board.