Butter chicken is seen as a restaurant dish, one that is difficult to reproduce at home. But follow these tricks, and your ...
So, who else would I turn to for my next spag bol? Though the dish is described as “controversial” on the BBC’s site for its, ...
Whether you’re into fitness or simply love delicious and nutritious meals, this protein-packed Appe Dal recipe is a wholesome ...
By using natural ingredients and following a good skincare routine you can enjoy the festival without worrying about skin ...
Once the mixture has thickened enough to coat the back of a wooden spoon, you’re ready to spoon the curd into a sterilised ...
This is the perfect from scratch lemon curd recipe you can easily make. With only four simple ingredients and 10 minutes of ...
Psychologist Fatima Alam highlights that successful marriages often stem from open communication, mutual respect, and ...
or until the mixture looks thick like a custard. Remove it from heat and stir in coconut oil until smooth. Let it cool, then store in an airtight container in the refrigerator for up to 2 weeks. Want ...
Let the coconut mik cool down to room temperature and transfer it to an earthen pot. Add one tablespoon of coconut curd culture or slit open green chillies.
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