But what do you do when you have too many of them? Or you want to preserve lemons for use all year long? One solution is to dehydrate them. Dehydrating lemons, limes, and oranges can be done in ...

The mature lemons are yellowish brown. Once opened, keep in the fridge and re-cover with lemon juice or a layer of olive oil after each use. When you use them the only part of the lemon you need ...