However, the key to achieving that ideal lemon bar texture isn't just to mix your ingredients well. Rather, as evidenced by Ina Garten's recipe, shared by Food Network, the careful and methodical ...

Lemon bars are truly my favorite dessert bar! I love the buttery shortbread crust with the tart, baked lemon curd and powdered sugar sprinkled on top. I use both juice and zest from fresh lemons ...

She recommends just three simple dishes for your next night in with friends—including a side our editors love.

Lush short ribs become melt-in-your-mouth tender after braising in red wine in this Ina Garten recipe, which is just ... thanks to the generous amount of herbs, lemon, and butter called for.