It’s officially the holidays! And what better way to celebrate than with freshly baked cookies? You’ll most likely find holiday cookies in one of three varieties: shortbread cookies, butter ...

not unlike our lemon shortbread cookies. In the early part of the previous century, an Irish immigrant named Emily Malloy (probably) solidified the shortbread recipe that Nabisco adopted for ...

To make the shortbread, grease and line a 20cm/8in square baking tin with baking paper. Leave a slight overhang at the sides of the tin so it can be lifted out easily later. Cream together the ...