As the seasons change and fresh fruits come into abundance, there’s no better way to capture their vibrant flavors than by ...

Quick and easy Instant Pot Raspberry Chipotle Jam recipe – sweet, spicy, and perfect for spreading or gifting. Ready in minutes!

Store in a cool, dark place for up to a year. Follow the above homemade jelly recipe to turn your foraged juice into home-canned jelly with a water bath canner. First, forage for flowers and fruit ...

The rose water can be covered and stored for up to 3 days in the refrigerator. Try this wild rose jelly recipe. Roses add a wonderfully sweet, floral flavor to this jelly, good for breakfast or ...

Preheat the oven to 375°F. Lay out the puff pastry on a lined sheet tray and place the wheel of brie in the middle. Trim ...

Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. One of my ...

If you love blackberry jam without seeds, this blackberry jelly recipe will do the trick. The apples in this recipe add loads of pectin to set the blackberries in a fairly firm jam. Great with ...

High-pectin fruits include: blackcurrants, redcurrants, cooking apples, damsons, quinces, gooseberries and some plums. Low-pectin fruits include: blackberries ...

The writer and curator Su Wu’s version of tang yuan reflects her family’s history and her life in Mexico City.