Coat your chicken with rice flour for the crispiest skin ever. Rice flour also absorbs less oil than other flours, so the chicken is less greasy. Sear the chicken on both sides on the stovetop and ...

This collection has some of the best chicken recipes out there for lunch and dinner: chicken salads, Instant Pot chicken ...

Fried curry rice with chicken and vegetables is the perfect solution for using up leftovers while creating a flavorful, ...

Chinese cuisine is packed with bold flavors, rich sauces, and comforting textures that make every meal exciting. Whether you ...

"A hearty breakfast dish that includes hash browns, cheese, ham and diced green chilies rolled into flour tortillas," says ...

Quick, convenient (you can make it with frozen shrimp and vegetables) and doused in creamy-ketchupy yum yum sauce, this fun ...

Prices start at $3.20 for a basic plate of Egg Fried Rice. The dish that offers the most value is the Salted Chicken Fried Rice ($5), which comprises Egg Fried Rice accompanied by a deep-fried ...

A 70-year-old woman bought chicken rice for her husband, only to be dismayed by the excessive number of bones in the meal, leading her to suspect that the vendor was trying to pass off unwanted parts.

Pour in soy sauce, vinegar, chili flakes, black pepper, and salt. Mix well to coat the veggies evenly. Add the leftover rice and toss everything together on high heat. Stir-fry for 2-3 minutes to let ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.