There’s something magical about a dessert that’s both incredibly easy to make and packed with flavor. The 4-Ingredient ...

Lemon Posset for Ramadan is a rich, creamy, and refreshing dessert that’s perfect for iftar. With just a few ingredients, this no-bake treat comes together effortlessly—simply heat the mixture, pour ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds and then stir it to dissolve gelatin. Stir it into custard mixture until ...

Everyone will want dessert first with these easy, big-batch potluck ideas. There's a dessert for every occasion.

This lemon posset has to be the easiest dessert we know of. Simply heat some cream and sugar and whisk in lemon juice to create a smooth lemon mousse that makes the perfect finish to a special ...

This recipe keeps well ... to-deploy make-ahead dessert. Kelly Marshall for The New York Times. Food Stylist: Roscoe Betsill. Prop Stylist: Getteline Rene. For this lemon pie, Yewande Komolafe ...

Brandy-soaked peaches are the treat at the base of this dessert ... Meanwhile, add the cream into a heavy-bottomed saucepan, add the caster sugar, lemon zest and juice and heat over a medium ...

those with a penchant for lemon cake will want to experiment with Contaldo’s creamy lemon cake recipe for future dinner parties ASAP. A lemon-laced sponge, sandwiched by a thick, lemony cream ...

Wake up to a delicious meal with these overnight oat recipes that are lower in calories and high in fiber and/or protein to ...