This is the perfect lemon curd recipe you can easily make from scratch. With only 4 simple ingredients and 10 minutes of cooking, I am pretty sure you will never buy store-bought again. Trust me, ...

This three-tiered pavlova is good enough to impress anyone ... Gently stir through the passion fruit flesh. For the lemon curd, put the lemon zest, lemon juice, sugar and butter in a heatproof ...

Dance artists Anna Pillot and Caroline Butcher present "Pavlova with Lemon Curd," a unique world where contemporary dance meets cooking show. Set against a backdrop of interactive projection and ...

Fill Pavlova cakes with whipped cream, top with lemon curd. You can buy this at your local grocer or make it homemade.

This was the first kind of pavlova I learned to make when I was young. The licking of the bowl was definitely the highlight. With plenty of lemon curd in the cupboard at this time of year ...

Spoon the lemon curd and cream mixture into the middle of the pavlova and spread over the base of the meringue nest. Spoon a lemon filling into each of the mini nests. Decorate by placing three ...

This lemon curd pavlova recipe uses the whites for the pav, then yolks for the custard – plus it makes a fresh new change from the classic fruit and cream topping. Lemon curd pavlova If you’re ...

Stir in lemon juice. Cool completely. 7. Divide mini meringues, nests and shards among serving plates. Serve with whipped cream, lime curd and raspberry coulis. Decorate with crushed freeze dried ...

Cook’s note: We topped our pavlova with 1 cup cream (whipped to soft peaks with 2 T sifted icing sugar), lashings of home-made lemon curd and slices of fresh mango, but try our alternative suggestions ...

Lemon honey (also called curd) made without eggs or butter makes ... the passion-fruit variation is the absolute best pavlova topping. Prepare the marrow or zucchini as described above and steam ...

A pavlova grazing board," she said on the post. "Little jars filled with passionfruit, nutella, homemade raspberry sauce, salted caramel and lemon curd," she said. "Lots of fruit, coconut, chocolate ...