Lemon posset is a classic British dessert that is made of lemons, sugar and cream. This dessert is light, fresh and lemony.

If you love citrusy desserts, this Meyer Lemon Curd Galette is a must-try. Combining a flaky, buttery pastry with the bright, tangy sweetness of homemade lemon curd, this galette is both rustic and ...

Like lemons, limes have a tart and citrusy flavor, making them an easy swap in any recipe that calls for lemon juice. Whether you're using it in salad dressings, marinades, desserts, or beverages ...

Yet there is at least one bright spot you can count on in the new year: the big bags of sweet and juicy oranges, lemons ... This easy dessert recipe combines the bright, tangy bite of lemon ...

Easy to make and topped with a zesty lemon glaze, these brownies are perfect for summer parties, family gatherings, or whenever you crave a sweet and tangy treat. Maple Snickerdoodles are soft and ...

I especially love her Lemon-Angel Cake Dessert, an irresistible blend of gelatin-amped lemon custard, pieces of angel food cake, whipped egg whites, and whipped cream. The recipe was handed down by ...

Lorrie was my first college roommate. It was decades ago, yet I remember clearly that checking into that dorm room fueled its share of anxiety. Would my dormmate be friendly? Would she be interesting?

This simple lemon slice is perfect for a mid-afternoon pick-me-up or after-school snack. Video / Fresh Media This zesty slice doesn’t require any baking. Back to school, back to office ...

Two easy jam-filled desserts ... The pudding is a riff on a classic lemon pudding cake. Made with beaten egg whites and plenty of lemon juice and zest, this magical dessert separates into layers ...

Next up on my all-time B.I.F. (Best Ingredients Forever) list: lemons. I’m a lemonhead ... (Pro tip: Keep a bowl of cut, seeded lemon wedges in the fridge to make it easy to add a squeeze ...