Bergamot tea is also called Earl Grey. Keep reading to learn more about this tea, including its potential benefits and side effects, as well as how to make it. Bergamot tea is typically made from ...

this loaf harnesses the power of citrusy Earl Grey tea for its distinct flavor. Lemon poppyseed can't hold a candle. This fresh, simple summer dessert recipe gets a slight twist with addition of tea.

If you want to enjoy bergamot lemons throughout the year, preserve them by thinly slicing (remove seeds but keep the peel) ...

Lapsang Souchong - a large-leaf black Chinese tea that has been smoke-dried to produce a tarry taste. It is best drunk without milk, sugar or lemon. Earl Grey – a black Chinese tea flavoured and ...

The fruit looks like a round lemon and grows in Southern Italy. If you’ve ever had Earl Grey tea, you’ve tasted the flavor of bergamot. Although generally too sour to eat on its own ...

Tonics with notes of orange can play well with the unique citrusy, bergamot waves found in Earl Grey teas, and flavored ...

The tea’s signature flavour is bergamot oil, extracted from the rind of a bergamot orange. Combined with lemon, it’s a citrusy, lightly sweet union.

In a mortar and pestle, grind the earl grey tea with sugar and orange zest ... Tip: To give a zing use lemon yoghurt and the rind of a lemon, the same can be done for orange.

Earl Grey tea is a type of black tea that is flavoured ... If you like, you can further customise your cup by adding milk, sugar, honey, lemon.