Alexander Smalls, James Beard Award-winning chef and Grammy-winning opera singer, joins TODAY to talk about his new ...

Over the next four days, audiences will be transported to a magical world where they can sing, dance and even talk about Bruno without being told to “let it go.” World-class ice skaters in ...

HAPPENED EARLIER THIS WEEK. WELL, YOU KNOW, LAKE REDMOND BRIAN IS FROZEN OVER. AT LEAST IT LOOKS THAT WAY FROM MY VANTAGE POINT. THE ICE IS BELIEVED TO BE ABOUT FOUR INCHES AT LEAST FOUR INCHES ...

Jason notes that one of his favorite frozen treats is “Cake batter, but do cake batter specifically from…” and Travis chimes in with “Cold Stone.” But what makes this ice cream shop’s ...

The musical fantasy is less than $8 million away from beating Frozen II’s domestic haul and becoming the #25 highest-grossing film of all time in the United States. Meanwhile, Universal has ...

Cralle became a hero for dessert lovers on February 2, 1897, when he patented an “ice cream mold and disher,” the precursor to the scoop used to serve the popular frozen treat today.

This lemon blueberry pound cake is a perfectly moist lemon pound cake with fresh blueberries in every bite. It's easy to make ...

Add the vanilla extract and lemon zest ... content of this cake add 75g/2½oz diced marzipan when you add the cherries. This cake can be double wrapped in clingfilm and frozen for up to 3 months.

More than 20,000 people work for ICE in more than 400 offices across the US and around the world, according to the agency’s website. Its annual budget is about $9 billion, according to the ...