Sarah Kieffer shares her recipe for the citrus-flavored staple — and tips for making your muffins rise above the rest.

Preheat the oven to 200C/180C Fan/Gas 6 and line a 12-hole muffin tin with large paper cases. Put the flour, sugar, almonds, baking powder and lemon zest in a large mixing bowl and mix well.

Muffins belong to a straightforward category of baked goods. Even the youngest children can manage to bake them, of course, ...

Freshen up your St. Patrick’s Day menu with easy, light sandwiches inspired by the traditional color of the festivities.

Platinum medal, and 23 other vodkas received Gold Medals at the 2025 Beverage Testing Institute Vodka Judging.

Love Lemon Meringue Pie but think it’s too difficult to make? I’ve got you! This easy mini lemon meringue pie recipe is a ...

Mix in the eggs, then fold in the flour, salt, baking powder, thyme and lemon zest. Fill each hole of the muffin tin until three-quarters full (it’s easiest to use an ice cream scoop ...

Overall US bakery launches grew by about 1% in 2024. The category was led by cakes, pastries and sweet goods with a 12% ...

Adding these healthy, diabetes-friendly recipes to your menu will make it much easier to manage your blood sugar without ...

Obviously, a sandwich and slaw staple, I also rate mayo over butter for brushing on the outside of a toastie before grilling ...

Sunday is most people’s day of rest and often, indulgence. Having worked in the service industry for decades, Chef and I are ...

Chia seeds have emerged as a superfood with numerous skin detoxifying benefits. Packed with antioxidants, omega-3 fatty acids, and hydration propertie ...