A second slice of these pies? Go for it there’s no judgment here. When pie is this good, stopping at one piece just isn’ ...

1. Prepare the dough. Combine all the ingredients except the egg and water until crumbs form. 2. Add the egg and water and knead the dough. 3. Put the dough into the mold and pierce it with a fork.

Pies and tarts are both perfect desserts to serve at any social gathering. However, there are some minor differences that set ...