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Chef Karlos Knott was crowned the “King of Louisiana Seafood” after winning the Louisiana Seafood cook-off with his dish, ...
Knott prepared a dish he called 'All Roads Lead to Arnaudville,' consisting of a roman style pizza with butter poached ...
BATON ROUGE, La. (BRPROUD) – Brittany Khamille, a social media and home chef from Kinder, began her journey standing on milk crates helping her dad cook and it led her to compete on a show th… ...
BATON ROUGE, La. (KLFY) — Twelve Louisiana chefs have been chosen to compete in the 18th Annual Louisiana Seafood Cook-Off, and as usual Acadiana is well represented. Karlos Knott, Executive ...
The Louisiana Seafood Cook-off takes place on May 31 in Monroe, followed by the Great American Seafood Cook-off held in New Orleans on August 3. Follow my social media here to find out if our ...
Lake Charles, LA (KPLC) - Three chefs are representing the City of Lake Charles in the 16th annual Louisiana Seafood Cook-Off. Stephen Coblentz, executive chef at Charthouse, Greg Gizzaffi, executive ...
Lake Charles, LA (KPLC) - The sixteenth annual Louisiana Seafood Cook-Off is coming to Lake Charles for the first time ever on June 27. The timing of the change in location is fitting considering Lake ...
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