Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. The clue to the richness of this recipe is in the name. Preheat the oven to 150C/300F/Gas 2.
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This cake is so perfect that it is called Millionaire’s Shortbread: See here how you make it at homeMillionaire’s Shortbread is the ultimate indulgence, combining a buttery biscuit base, a rich caramel layer, and a smooth ...
You want it to be about 2cm thick. Using a butter knife, cut the oblong into equal rectangular shapes because you want the shortbread to look like bricks. Place them carefully onto a well-greased ...
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