Ice cream has a simple ingredient list – just cream and sugar, but as anyone who’s tried to make it knows, this frozen dessert can easily become a sticky, icy mess. Food scientist Douglas Goff ...

Fannie May in Naperville is like the Swiss bank of the chocolate world – reliable, prestigious, and filled with treasures ...

Indium belongs to a group of elements that has never been brought to an ultracool state before, but a team of researchers has ...

It's no shock that much of the Midwest has seen well below average temperatures the last couple of weeks. This trend is also ...

Imagine the Future” is the theme of the 2025 Fair from Jan. 17 to Feb. 2 in West Palm Beach, featuring 15 futuristic exhibits ...

Water droplets under freezing conditions do not spontaneously detach from surfaces as they do at room temperature due to stronger droplet-surface interaction and lack of an energy transformation ...

Few things measure up to the simple pleasures of ice cream, but what do you do when that tub is frozen solid? This one ...

Doh, bilingual flashcards, an LCD doodle board—these were just a few of the things I brought and later abandoned on a 12-week ...

In the fast-evolving field of global healthcare logistics, ensuring the safe and efficient transportation of ...

Water droplets under freezing conditions do not spontaneously detach from surfaces as they do at room temperature due to ...

A snow day is as much a frame of mind as it is a weather event, and on those days, there's only one thing most Southerners want to eat: a big bowl of homemade snow ice cream. Freshly fallen, fluffy ...