You can make all-purpose flour into self-rising flour by combining it with a little baking powder, using 1 1/2 teaspoons of baking powder with every 1 cup of all-purpose flour. You can do the same ...

Self-rising flour is often used to make super tender and tasty biscuits. But can you also use it for your sweet and chewy cookies?

Self-raising flour is used in baking and cake-making, and is often an ingredient in packaged cake mixes. If you do not have self-raising flour, combine plain flour with baking powder and salt ...

Put the flour, milk and eggs into a bowl and whisk until you get a smooth batter. Heat a frying pan, put in 1 tsp of oil and once hot, slowly ladle in your batter. Spread the batter out by picking up ...