From an intimate afternoon tea service to multicourse candlelit dinners at cozy upscale bistros, Palm Beach restaurants offer ...

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So it’s no wonder her oven-baked salmon recipe, which is featured in her cookbook Mary Berry Foolproof Cooking ... Mary also squeezes fresh lemon over it as soon as it leaves the oven.

On Monday, Jan. 20, 2025, in honor of Martin Luther King Jr. Day, Mary Frances Berry will offer a few words for Eastern Michigan University students and staff as the keynote speaker for the MLK ...

Don’t mistake Cordon Bleu-trained chef Mary Berry for a staunch traditionalist ― she’s not afraid to shake up classic recipes, like spaghetti bolognese. She even uses chicken in a white ...

Until Mardi Gras, we're sampling far and wide around the king cake realm. Maru Bread Co.'s local kumquat curd and raspberry king cake has a fresh, fluffy base with layers of bright kumquat curd ...

Incorporating poppy seeds into your lemon cake is as easy as mixing them into the batter before baking, regardless of whether you're making a bundt, loaf, or layered cake. Mary Berry's lemon poppy ...

Lemon drizzle cake is undoubtedly a British teatime speciality with endless recipe variations. Traditional formulas for making a lemon cake from scratch call upon core sponge cake ingredients and ...

Mary Berry's frittata calls for sunflower oil, onion, red pepper, garlic, baby spinach, eggs, cherry tomatoes, and a generous portion of feta for that extra zing. Following the steps, you can whip ...

This lemon vanilla cake is loaded with blackberry, blueberry, and raspberry compote, perfectly fluffy pancakes in between layers, and finished off with a delicious maple brown sugar buttercream.