There’s some kind of football game Sunday. We asked Craig LaBan to try out the Eagles-themed food, and he’s a bit green right now. Also in this edition: Eggs-istential crisis: How restaurants and ...

The Warriors star will team up with chef Nelson German and restaurateur Guma Fassil for Meski in San Francisco ...

scratch-made menu and even its fancy bathrooms. Samer Khouli is the owner of BoujieMana restaurant in San Diego. (Timothy Gonzales) BoujieMana was such a hidden gem, in fact, that I hadn’t even ...

The Asia Live at the San Jose mall, the chef said, will offer an “immersive exploration” of all Asian cuisines through a diverse restaurant menu, retail marketplace and interactive experiences.

Mei Mei is the money-loving, Grade 1 Jujutsu Sorcerer of the Jujutsu Kaisen universe. A powerful and talented sorcerer, Mei Mei is an unstoppable force of nature, and is seen to be level-headed ...

Elegant Mediterranean cuisine in upscale digs that feel more San Francisco than suburban is part of the vision behind Amara, ...

How much impact does menu design have on what we order at a restaurant? A lot. So much in fact that restaurants can hire “restaurant engineers” to ensure they’re putting their best foot forward.

The platform’s survey found that chicken is increasing as a popular protein on Asian restaurant menus. While General Tso's Chicken continues to dominate, accounting for 14.8% of orders with a 6. ...

How will the San Diego Symphony follow up the most extensive ... One of the common threads is that you lay out each season like a menu, a series of menus, with our signature of an adventurous ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

It is bloom time for cordyceps flower. The ingredient is showing up on restaurant menus – as snacks in fine-dining restaurants, in soups in Chinese restaurants, and in pasta and other dishes.