Bored of ordering the Peppermint Mocha every time? Upgrade with this Frapp that’s bound to become a new seasonal favorite.
As the world becomes more interconnected, all the world's languages start to converge. But the frappe and the Frappuccino are two very different drinks.
In Singapore, Starbucks sells a hojicha-tea based frappuccino that can't be found in the US. The frappuccino was first released in Japan in 2017, and was initially made with caramel sauce.