Nobody makes cookies just one at a time, so leftovers are almost guaranteed. If you don't want to feel rushed to eat them ...

It’s National Baking Soda Day, and there’s no better time to celebrate this humble ingredient that works magic in the kitchen ...

The classic French butter cookies, featured in the chef’s new cookbook Life’s Sweetest Moments, require just six ingredients and are "so simple and comforting," says Ansel. "They're great for ...

Or cookies can be a whole ordeal, like project-worthy linzer cookies that call for some helping hands. Whatever your cookie ...

Known for their rich, buttery flavor and melt in your mouth texture, butter cookies are often nostalgic for those who grew up enjoying them in CPS cafeterias. Today we’re making Authentic ...

When it came time for the TODAY anchors to have their cookie swap, I wanted to create a cookie for Sheinelle that was inspired by her favorite morning drink, the Honey Ginger Elixir. Slightly ...

Texture has so much to do with the appeal of a cookie – whether you’re going for crispy, chewy or melt-in-your ... cookies with a higher ratio of butter and sugar (particularly granulated ...

Embellish old-fashioned peanut butter cookies with a chocolate-covered peanut butter cup tucked into the centers. Use the dark chocolate version for the best flavor and creamy peanut butter in a ...

These gluten-free peanut butter chocolate chip cookies are soft and chewy and, with only five simple ingredients, they can easily be whipped up by young chefs and enjoyed as an after-school treat.

If you like zucchini bread, you’ll love these moist zucchini cookies ... These gluten-free peanut butter chocolate chip cookies are soft and chewy and, with only five simple ingredients, they ...