Zerodha co-founder Nikhil Kamath took to social media to congratulate his brother, Nithin Kamath, on winning the EY Entrepreneur of the Year (EOY) 2024 award. Nithin was selected by a ten-member jury ...

Zerodha co-founder Nikhil Kamath on Thursday came down on tech giants Meta and Google, saying that every startup entrepreneur in the country can't spend 100% of their marketing and distribution money ...

Social anthropology is the subdiscipline of anthropology that investigates the cultural properties of human societies. Topics include cultural norms, morals, laws and customs, and there is a ...

They never cook at home': Nikhil Kamath compares Singapore's street food culture to India's, sparks debate Reflecting on his observations, Nikhil Kamath speculated that if India were to adopt ...

Nikhil Services is one of the well-known service centers you can visit for all your device related damages be it – mobiles, tv, headphones and headsets. We here have updated address, contact number ...

Chaudhary Charan Singh University (CCSU), formerly Meerut University is situated in Meerut, Uttar Pradesh. It was established in the year 1965 to cater to the needs of higher education in western ...

James “Jim” Ferguson, a professor of anthropology at Stanford, died on Feb. 12 after battling a long illness. Ferguson was 65 years old. A lifelong scholar of anthropology, Ferguson played a ...

What is it to be human? Delve into the evolutionary, environmental, social, cultural and material aspects of this vast topic on this broad-based anthropology degree. You’ll gain the skills and ...

Nikhil Kamath, co-founder of Zerodha, has redefined the concept of office spaces with a visually stunning and culturally rich workspace. Designed by House of Three, his office blends traditional ...

Billionaire investor Nikhil Kamath’s recent take on home cooking or the lack of it sparked an unexpected reaction from celebrity dietician Rujuta Diwekar. The Zerodha co-founder shared his ...

Zerodha co-founder Nikhil Kamath highlighted Singapore's dining-out culture, noting its potential for India's restaurant industry growth. He observed India's low non-home-cooked meal consumption ...

I did my undergrad at the University of Cambridge, where I was studying archaeology and anthropology, which there consists of studying archaeology, biological anthropology and social anthropology.