Italian Nut Rolls/cookies. L ike most Italian cookies, these nut roll cookies are made with love. They take time to prepare. Once baked, they remind us of smaller pecan tassies with walnuts.

The pignoli cookie is a sweet, simple way to time travel Pine nut cookies are a gorgeous gluten-free time machine back to nonna’s kitchen.

The cookies will still be soft in the middle; don't over-bake, or they'll be too dry and crunchy once they cool. 8. Transfer the cookies to wire racks to cool, or serve warm.

For its final June weekly cookie release, Gideon's Bakehouse has brought back the White Chocolate Caramel Macadamia Nut Cookie.

Directions. Using an electric mixer, cream butter and sugar. Add eggs and beat slowly to incorporate. Add the liquor and mix well. Set aside. Whisk 2 cups flour with baking soda and salt until ...

Pieology is going nuts for National Macadamia Nut Day. On September 4th, the brand is introducing a mouthwatering limited-time offer that will set your taste buds dancing: indulge in the All-New ...

1. In a large bowl, whisk the flour, cinnamon, salt, baking powder and baking soda together and set aside. 2. In the bowl of a stand mixer fitted with the paddle attachment or an electric hand ...