If there is a lot of juice in the stewed apple discard this or the final bake will be soggy. Spread the remaining oat mixture on top ... Feast on delicious recipes and eat your way across the ...

Eat cold after the oats have been soaked ... the top to add milk or toppings for easy mixing. The post Apple Cinnamon ...

About Oat Apple Crumble: A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. Indulge yourself in this divine recipe. Take a wide bowl, add lemon ...

You can use either cooking or eating apples – cooking apples collapse when cooked, whereas eating apples will keep their shape and texture, so choose your favourite or simply use up what you ...

Place the chopped apple, rolled oats, chia seeds, yoghurt, honey (if using) and cinnamon in a blender. 2. Blend the ingredients until smooth and well combined. If you prefer a thinner consistency, you ...

Brekki offers a variety of different flavors for ready-to-eat oats, and our number one choice stood out during a taste test ...

I’ve deliberately kept this recipe simple and uncomplicated, no rhubarb or berries, oatmeal or cornflakes. This is all about the flavour of the apples topped with a classic, true crunchy crumble.