Veganuary is nearly here, and if you’re taking part, we’ve got all the breakfast recipe inspiration you could ever need.

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For a vibrant and tasty plant-based breakfast, try this blueberries and cream chia pudding full of plant protein.

Starting your day with a protein-rich breakfast is key to staying energized and satisfied until lunch. Discover how to spice ...

Yonan's take on a wedge salad incorporates a Green Goddess dressing, using aquafaba as its base, and spiced, crisp chickpeas ...

Vida Verde, a new plant-based takeout restaurant in downtown Johnstown, opened Monday across from Central Park.

Try these vegan chai spiced scones for a perfect morning pick me up. Have them with tea or coffee on cold winter mornings.

We strongly recommend checking out their vegan weekend brunch, which is still a pretty rare opportunity for plant-based eaters. The menu includes handfuls of well-loved breakfast classics ...