Pongal is also a celebration marked by exquisite treats and mouthwatering foods. From the sweet Sakkarai Pongal to the savory ...

From Ven Pongal to coconut chutney, check out the traditional south indian dishes to include for Pongal lunch 2025.

Made with rice, split yellow mung dal, ghee, cumin, ginger, pepper and curry leaves, this delicious dish is served with ...

South Indian dish, is deeply intertwined with the cultural and agricultural traditions of the region. It is a dish made ...

Wash millet and lentils together for 20 minutes and drain the water in a bowl. Take jaggery and make syrup; keep it aside. Boil the dal in a pressure cooker and keep it aside. Take a clay pot or any ...

With food, a savory, daal-based dish called “Pongal” marks the tradition, symbolizing prosperity. Its sweet counterpart, ...

It's January, and if you're in Tamil Nadu that can mean only one thing: Pongal season. The state's annual harvest festival ...

Pongal 2025 will be celebrated joyfully across India, particularly in Karnataka and Tamil Nadu. Numerous hotels and ...

Celebrate Pongal 2025 with joy and togetherness. Explore the significance of this harvest festival and its traditions, and ...

Pongal 2025 starts on January 14, marking the harvest festival's four joyous days. Learn about its dates, history, ...

Pongal is a major harvest festival celebrated across India, particularly in Tamil Nadu, Karnataka, and Kerala. It starts on ...