No need to fire up the barbecue grill, deep fryer, or oven. Try our easy, mess-free air fryer recipes, from grilled cheese and fries to corn on the cob and even hush puppies.

It’s almost here — the date almost came and went before I noticed. There has been a lot going on in my life lately (almost ...

These Sourdough Zucchini Muffins are a quick and easy way to use up excess sourdough discard and fresh zucchini. The perfect ...

Here, it’s paired it with pan-fried zucchini and lamb cutlets for a fuss-free, flavour-packed meal. If you prefer, you can grill the cutlets over medium heat for 2-4 minutes on each side.

A busy nutritionist said making his own bread and breakfast cereal from scratch makes it easier to cut down on ultra-processed foods. Rob Hobson, who is based in the UK, decided to eliminate UPFs ...

I ditched my beloved bread to see if I could lose weight and reset my gut health. But can I give it up for good? Bread is my weakness. Sliced white toast, bagels, sourdough, rye bread, crusty ...

"Sometimes I need a change when it comes to brown bread, I often make this gorgeous version. The crust is really crispy and the bread has a wonderful scent and flavour - go on give it a go!

Telephone : Consumer Price Inflation Enquiries: +44 1633 456900. Consumer Price Inflation recorded message (available after 8am on release day): +44 800 0113703 ...

Ingredients: 1 medium zucchini, shredded (1 heaping cup), 2 eggs, 1/2 cup almond butter, 1/4 cup maple syrup Method: Heat oven to 350. Line 8x4 baking tin with parchment paper. In a mixing bowl ...